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Compare Book Prices and get the Cheapest UK Price for 'How to Cook the Perfect...' by Marcus Wareing. |
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Description | This collection of easy-to-follow recipes gives you all the cooking techniques to produce really impressive food. From the best tomato soup you've ever tasted to the most moreish shortbread, from mouthwatering roast chicken to the perfect fluffy omelette, Marcus provides you with the Key to Perfection. | Release Date | 2007 | Author | Marcus Wareing Jeni Wright | Format | Dimensions 20.5x27.0x26.4 cm 223 pages book | Publisher | Dorling Kindersley | Subject(s) | Cooking / General Cooking / Courses & Dishes / Breakfast |
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Last Updated 26/04/2025 at 04:00. |
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