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Compare Book Prices and get the Cheapest UK Price for
'Steaming!: With Recipes' by Annette Yates. |
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| Description | GENERAL COOKERY. Steaming retains the food's tenderness, shape, colour and texture, as well as using little or no fat and preserving the vitamins which are usually lost through boiling. There is little chance of over-cooking steamed food, and this economical and space-saving method is ideal for students, singletons, families and large dinner parties alike. This best-selling title includes recipes that combine healthy, low-fat meal ideas with traditional, hearty fare. Cooking charts give steaming times for all kinds of foods, in addition to the many delicious recipes for eggs, vegetables, couscous, rice, pasta, fish, poultry, meat, desserts, parcels and wraps. | | Release Date | 2000 | | Author | Annette Yates | | Format | Dimensions 12.9x19.8x1.1 cm
128 pages
book | | Publisher | Right Way | | Subject(s) | Cooking / Health & Healing / Weight Control
Cooking / Health & Healing / General
Cooking / Methods / Special Appliances |
Where delivery prices can be checked live they are. If this is not possible then our most recent record of the stores standard UK delivery is used. These are updated regularly. All prices are meant as a guide and are in no way legally binding.
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Last Updated
08/05/2024 at 04:00. |
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