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'Steam Cooking: 100 Delicious and Healthy Food Receipes for All Steamers' by Jenny Stacey. |
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| Description | This volume offers a compilation of flavourful steam recipes that use many fresh ingredients, making it a healthy and appetizing way to cook. Foods may be steamed in a colander on top of a saucepan, in a bamboo steamer over a wok, on an aluminium steamer stacking pot, or in an electrical steamer which times cooking perfectly and allows for complete meals or individual dishes to be cooked in it's stacking system. | | Release Date | 2001-09 | | Author | Jenny Stacey | | Format | Dimensions 21.6x28.0x1.0 cm
128 pages
book | | Publisher | Apple | | Subject(s) | Cooking / Health & Healing / General
Cooking / Methods / Special Appliances |
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Last Updated
26/04/2025 at 04:00. |
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